Uncooked pieces of rainbow trout (including some skin), produced in Australia by aquaculture.

Nutrition Facts

Per 100 g or 100 ml

Calories 154
kilojoules 645
Protein 19.6
Fat, Total 8.4
Saturated 33.05
Carbohydrates 0
Sugars 0
Sodium 70

* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.

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