Cooked pork from the hind portion of the carcase. Oven roasted at 180C to an internal temperature of ~75C without additional oil or fat. All possible internal and external separable fat removed after cooking.

Nutrition Facts

Per 100 g or 100 ml

Calories 163
kilojoules 682
Protein 34.7
Fat, Total 2.5
Saturated 34.8
Carbohydrates 0
Sugars 0
Sodium 54

* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.

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