Kernels with reddish brown skin produced after removing the shell. Roasted with oil with added salt. Commonly called Beer Nuts.

Nutrition Facts

Per 100 g or 100 ml

Calories 630
kilojoules 2635
Protein 24.4
Fat, Total 51.7
Saturated 15.7
Carbohydrates 14.4
Sugars 4.7
Sodium 380

* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.

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