Tongue from a lamb, trimmed of cartilage, simmered and drained.

Nutrition Facts

Per 100 g or 100 ml

Calories 277
kilojoules 1158
Protein 23.7
Fat, Total 20.4
Saturated 41.3
Carbohydrates 0
Sugars 0
Sodium 88

* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.

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