Soft product with a creamy appearance and texture that is commonly used in baked goods in place of whipped dairy cream, but which is not dairy-based.

Nutrition Facts

Per 100 g or 100 ml

Calories 267
kilojoules 1119
Protein 1
Fat, Total 22
Saturated 94.2
Carbohydrates 17.9
Sugars 16.5
Sodium 58

* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.

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