Fillets of cod preserved by cold or liquid smoking so that the fish has an orange colour. Cooked by poaching or steaming.

Nutrition Facts

Per 100 g or 100 ml

Calories 97
kilojoules 404
Protein 20.5
Fat, Total 1.5
Saturated 34
Carbohydrates 0
Sugars 0
Sodium 559

* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.

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