Flesh from thigh portion of a chicken. Skin removed. Cooked by baking.
Nutrition Facts
Per 100 g or 100 ml
| Calories | 175 | |
|---|---|---|
| kilojoules | 733 | |
| Protein | 24.2 | |
| Fat, Total | 8.7 | |
| Saturated | 32.7 | |
| Carbohydrates | 0 | |
| Sugars | 0 | |
| Sodium | 76 | |
* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.