Cooked beef from the hind portion of the carcase. Oven roasted to an internal temperature of 70C with no added fat. Lean muscle meat only, with all possible internal and external separable fat removed after cooking.

Nutrition Facts

Per 100 g or 100 ml

Calories 158
kilojoules 660
Protein 32.7
Fat, Total 2.8
Saturated 30.27
Carbohydrates 0
Sugars 0
Sodium 54

* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.

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