Yoghurt, regular fat (~3%), apricot pieces or flavoured

Australian produced yoghurt with apricot pieces and added sugar. Prepared by culturing full fat cows milk, resulting in a thickened, tangy yoghurt.

Nutrition Facts

Per 100g or 100 ml

Calories 96
kilojoules 402
Protein
Fat, Total 3.3
Saturated 68.27
Carbohydrates 11.5
Sugars 11.5
Sodium 68

* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.

Contact Us

We're not around right now. But you can send us an email and we'll get back to you, asap.