A cream or pale grey paste with a fine, smooth texture. Active raising agent used to leaven a wide range of breads, cakes and pastries.

Nutrition Facts

Per 100 g or 100 ml

Calories 109
kilojoules 454
Protein 13.6
Fat, Total 2
Saturated
Carbohydrates 4.9
Sugars 0
Sodium 50

* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.

Contact Us

We're not around right now. But you can send us an email and we'll get back to you, asap.