A bulb with thin outer layers of brown skin and layers of white flesh tightly wrapped together. Cooked by stir-frying without added oil.

Nutrition Facts

Per 100 g or 100 ml

Calories 49
kilojoules 204
Protein 2.8
Fat, Total 0.2
Carbohydrates 7.5
Sugars 7.5
Sodium 17

* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.

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