Milk, cow, fluid, regular fat (~3.5%), ultra high temperature treated, commercial
Ultra high temperature (UHT) treated Australian cows milk. Produced by heating regular milk to a minimum of 132 C for 1 second prior to packaging, resulting in its extended shelf life.
* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.