Flesh, skin and separable fat from drumstick portion of a chicken. Cooked by baking in a casserole dish with added water, then drained.

Nutrition Facts

Per 100 g or 100 ml

Calories 208
kilojoules 870
Protein 27.1
Fat, Total 11.1
Saturated
Carbohydrates 0
Sugars 0
Sodium

* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.

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