Casserole base, dry mix
Dry mix for reconstitution as a sauce to be served with meat and vegetable dishes. Typical ingredients may include maize starch, thickeners, salt, herbs and spices, flavourings, colours and milk powder.
* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.