Beef and vegetables such as cabbage, bean sprouts, carrot or broccoli, with noodles, as served in Chinese restaurants.

Nutrition Facts

Per 100 g or 100 ml

Calories 137
kilojoules 573
Protein 7.8
Fat, Total 8.5
Saturated 49
Carbohydrates 6.7
Sugars 0.5
Sodium 410

* Percent Daily Values are based on a 2,000 calorie diet or 8700 kilojoules diet. Your daily values may be higher or lower depending on your calorie needs.

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